Wensleydale Yorkshire Rarebit

Name: Wensleydale Yorkshire Rarebit
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Ingredients: 200 g Yorkshire Wensleydale cheese; 2 tsp Mustard powder; 1 tsp Paprika powder; 1 tbsp Worcestershire sauce; 1 tbsp Plain flour; 30 g Unsalted butter; 60 ml Whole milk; 2 slices Bread; Black pepper; Chives; 1 Egg

Sometimes you just want fancy cheese on toast and thats OK. Feel free to use any cheee you want, the premise is the same but you had a harder more mature cheese and not a soft.

Prep

15m

Cook

10m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Lightly toast your bread slices on both sides until just golden. Set aside. (I used 2 slices good sourdough or a crust loaf).

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For

200

Yorkshire Wensleydale cheese

tsp

Mustard powder

tsp

Paprika powder

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Wensleydale Yorkshire Rarebit

Sometimes you just want fancy cheese on toast and thats OK. Feel free to use any cheee you want, the premise is the same but you had a harder more mature cheese and not a soft.

Prep

15m

Cook

10m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Lightly toast your bread slices on both sides until just golden. Set aside. (I used 2 slices good sourdough or a crust loaf).

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

200

Yorkshire Wensleydale cheese

tsp

Mustard powder

tsp

Paprika powder

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.