Crispy Pork Belly with Thai Fish Sauce Dip

Name: Crispy Pork Belly with Thai Fish Sauce Dip
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 servings
Ingredients: 400-600 g Pork belly; 1 tbsp Fish sauce; 1 tsp Sugar; Ginger; 1/2 tsp White pepper; 2 tbsp Cornstarch; 2 tbsp Beer; 3 tbsp Jasmine rice; 2 tbsp Tamarind paste; 1 tbsp Fish sauce; 1 tbsp Lime juice; Chilli; 1 tbsp Palm sugar

Crispy pork belly with Thai fish sauce dip (kind of like the nam jim jeaw but with few substitutes) served with rice and a quick cucumber salad with choregi dressing - I tell you this is absolutely sensational.

Prep

15m

Cook

35m

Total

50m

Ingredients

Method

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Step 1

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For

400-600

Pork belly, skinless

tbsp

Fish sauce

tsp

Sugar

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Notes

Serve with rice or lettuce leaves.

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a cold beer!

Midweek Meals

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Crispy Pork Belly with Thai Fish Sauce Dip

50 minutes

Crispy Pork Belly with Thai Fish Sauce Dip

Crispy pork belly with Thai fish sauce dip (kind of like the nam jim jeaw but with few substitutes) served with rice and a quick cucumber salad with choregi dressing - I tell you this is absolutely sensational.

Prep

15m

Cook

35m

Total

50m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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For

400-600

Pork belly, skinless

tbsp

Fish sauce

tsp

Sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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