Pork Katsu with Apple and Cabbage Slaw

Name: Pork Katsu with Apple and Cabbage Slaw
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 2 servings
Ingredients: 2 Pork Chops; 1 cup Panko Breadcrumbs; 1/2 cup Flour; 1 Egg; 1 Apple; 100 g Cabbage; 1 tspn Sesame oil; 1/2 whole Lemon; MSG; 1/2 tspn White pepper; 1 tspn Rice wine vinegar; 1/2 cup Mayonnaise; 1 tspn Sugar; 1/2 whole Onion; 3 Katsu sauce cube; 300 ml Water

Crispy pork with katsu curry sauce and a tangy apple and cabbage slaw - to me that sounds like heaven. I love to use these premade curry cubes, they really make everything so much quicker and they taste exactly like the restaurant ones!

Prep

20m

Cook

30m

Total

50m

Ingredients

Method

Turn cooking mode on

Step 1

Cut off the fat from the meat, season it well and tenderise.

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For

Pork Chops

cup

Panko Breadcrumbs

1/2

cup

Flour

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Pork Katsu with Apple and Cabbage Slaw

Crispy pork with katsu curry sauce and a tangy apple and cabbage slaw - to me that sounds like heaven. I love to use these premade curry cubes, they really make everything so much quicker and they taste exactly like the restaurant ones!

Prep

20m

Cook

30m

Total

50m

Ingredients

Method

Turn cooking mode on

Step 1

Cut off the fat from the meat, season it well and tenderise.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Pork Chops

cup

Panko Breadcrumbs

1/2

cup

Flour

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.