Roast Chicken with Cheesy Mash and greens

Sometimes keeping it simple is the best way. This is roast chicken, buttery cheesy mash potatoes, garlicky cabbage, asparagus and broccoli all topped with a rich gravy. I do recommend getting a really good quality chicken - you will notice the difference!

Ingredients

Method

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Step 1

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For

4

M

I

1.5

kg

Large Chicken, Free range, corn fed is best

300

g

Root vegetables, for the chicken to sit on, carrots, celery, onion work well

Fresh herbs, thyme,rosemary,tarragon work well

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Notes

Use the root vegetables and chicken cooking juices to make the gravy - its liquid gold!

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