Steak Frites Sandwich - my way

Name: Steak Frites Sandwich - my way
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 3 servings
Ingredients: 400 g Thick cut sirloin; Salt; 1 Garlic; 40 g Butter; Thyme; 150 g Beef stock; 250 g Mushroom; 1 Shallot; 75 ml Brandy; 1 tsp Black Pepper; 150 ml Double Cream; 30 g Butter; 300 g Potatoes; Vegetable oil; Hoagie Roll; Truffle dusted fries; Truffle mayo; Jarlsberg Cheese

My take on the classic steak frites sandwich. Thick cut sirloin, truffle dusted frites, nutty jarlsberg cheese all inside the most perfect sandwich bread aka the "hoagie" roll.

Prep

20m

Cook

45m

Total

1h 5m

Ingredients

Method

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Step 1

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For

For the steak

400

Thick cut sirloin

Salt, to season

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Notes

For the perfect sandwich bread, see my other recipe on how I make it!

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Steak Frites Sandwich - my way

My take on the classic steak frites sandwich. Thick cut sirloin, truffle dusted frites, nutty jarlsberg cheese all inside the most perfect sandwich bread aka the "hoagie" roll.

Prep

20m

Cook

45m

Total

1h 5m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

For the steak

400

Thick cut sirloin

Salt, to season

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.