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Picanha steak with Roasted Vegetable Salad

Name: Picanha steak with Roasted Vegetable Salad
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 2 servings
Ingredients: 400 g Picanha; Salt; 2 Courgette; 2 Tomato; 1/2 Butternut squash; 1 Red onion; 1 Lemon Juice; 1/2 cup Green Olives; 1 Lettuce; 1 tsp Oregano; 1 tsp Cumin; 1 tsp Paprika; 2 tbsp Olive oil; 3 Garlic; 2 Pickled chillis; 1 can Chickpeas; 1/2 cup Feta cheese

Steak and salad. Simple yet effective. A picanha is a beautiful cut of beef and personally one of ky favourites. Paired with a fresh and vigrant salad.

Prep

15m

Cook

45m

Total

1h

Ingredients

Method

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Step 1

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For

2

M

I

400

g

Picanha

Salt

2

Courgette, chunks

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Picanha steak with Roasted Vegetable Salad

Steak and salad. Simple yet effective. A picanha is a beautiful cut of beef and personally one of ky favourites. Paired with a fresh and vigrant salad.

Prep

15m

Cook

45m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

400

g

Picanha

Salt

2

Courgette, chunks

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.