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Wonton Noodle Soup

Name: Wonton Noodle Soup
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 20 servings
Ingredients: 20 wontons Wonton wrappers; 400 g Pork mince; 250 g Raw Prawns; 2 tbsp Chives; 1/2 tsp White Pepper; 1/2 tsp MSG; 1/2 tsp Salt; 1 tsp Sesame seeds; 1 tsp Brown sugar; 1/2 Leek; 2 cloves Garlic; 1 Ginger; 2 tbsp Oyster Sauce; Wonton noodles; Spring onions; 500 ml Chicken broth; 1 Pak Choi

Pork and prawn wontons are something I batch make once a month. Great for quick meals as you can store them in the freezer and add them to soups, noodles etc. You can mix up the filling based on whatever you fancy, but this is my favourite type.

Prep

30m

Cook

10m

Total

40m

Wonton Noodle Soup

Pork and prawn wontons are something I batch make once a month. Great for quick meals as you can store them in the freezer and add them to soups, noodles etc. You can mix up the filling based on whatever you fancy, but this is my favourite type.

Prep

30m

Cook

10m

Total

40m

Ingredients

Method

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For

20

M

I

For the Wontons

20

wontons

Wonton wrappers

400

g

Pork mince

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Brett S

9 days ago

Struggled a bit with my dumplings, but they tasted delicious...

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James O'Sullivan

8 days ago

Always takes a few goes but once you've done a few they are good to go!

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Wonton Noodle Soup

Pork and prawn wontons are something I batch make once a month. Great for quick meals as you can store them in the freezer and add them to soups, noodles etc. You can mix up the filling based on whatever you fancy, but this is my favourite type.

Wonton Noodle Soup

Pork and prawn wontons are something I batch make once a month. Great for quick meals as you can store them in the freezer and add them to soups, noodles etc. You can mix up the filling based on whatever you fancy, but this is my favourite type.

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