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Prep
20m
Cook
20m
Total
40m
Ingredients
Method
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For
4
M
I
For the chicken:
1
kg
Chicken thighs, skinless, boneless
3
Garlic cloves, grated
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I reccomend marinating the chicken for as long as you can, but if you are short on time you can cook straight away.
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Michael A
25 days ago
This was fantastic! We couldn’t find the hot pepper paste listed in the recipe so we used sambal olek.
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James O'Sullivan
23 days ago
Getting creative with sambal olek is a great switch for the hot pepper paste, and I'm glad you enjoyed it! If you ever find anything else that's tricky to locate, feel free to ask for more substitution tips.
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Prep
20m
Cook
20m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the chicken:
1
kg
Chicken thighs, skinless, boneless
3
Garlic cloves, grated
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I reccomend marinating the chicken for as long as you can, but if you are short on time you can cook straight away.
Only visible to you
Made it?
Cancel
M
Michael A
25 days ago
This was fantastic! We couldn’t find the hot pepper paste listed in the recipe so we used sambal olek.
Like
Reply
Cancel
James O'Sullivan
23 days ago
Getting creative with sambal olek is a great switch for the hot pepper paste, and I'm glad you enjoyed it! If you ever find anything else that's tricky to locate, feel free to ask for more substitution tips.
Like
Reply
Cancel