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Prep
45m
Cook
10m
Total
55m
Prep
45m
Cook
10m
Total
55m
Ingredients
Method
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Step 1
Whisk together 200g Greek yoghurt, 1 large egg, 1 tbsp hot sauce and 1 tsp fine salt. Coat the chicken in the marinade and leave it to sit for 20 minutes.
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For
4
burgers
M
I
For the marinade
4
Boneless chicken thighs, skin off (about 150g each)
200
g
Greek yoghurt
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