Prep
5m
Ingredients
Method
Turn cooking mode on
Step 1
Blend 200g feta cheese, 100g Greek yoghurt, fresh mint, 2 tablespoons olive oil and 1 tablespoon lemon juice until completely smooth and airy. Season with black pepper.
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For
1
M
I
200
g
Feta cheese
100
g
Greek yoghurt
2
tbsp
Extra virgin olive oil
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Prep
5m
Ingredients
Method
Turn cooking mode on
Step 1
Blend 200g feta cheese, 100g Greek yoghurt, fresh mint, 2 tablespoons olive oil and 1 tablespoon lemon juice until completely smooth and airy. Season with black pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
200
g
Feta cheese
100
g
Greek yoghurt
2
tbsp
Extra virgin olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
