Login

logo

Your cart

Your cart is empty

Back

April 16, 2026

How I Make Britain's Favourite Dish

Beer battered fish, triple cooked chips, tartare sauce. Here's exactly how I make it.

By James O'Sullivan

How I Make Britain's Favourite Dish

Save

Share

This post is for paid subscribers of The Weekly Table

Already subscribed? Log in or switch accounts.

Join the conversation

Cancel

app-icon

Get the official app

app-icon

Get the official app

Powered by